How to reduce waste in your Aussie small business
Australian small and medium enterprises generate 6.5 million tonnes of business waste sent directly to landfill each year. That’s a growing issue, particularly the practice of using single-use plastics, plastics that pollute the environment with problematic microplastics.
Recent initiatives from the Australian Federal government have provided advice on what your small business can do to reduce the production of unnecessary waste.
Here are four key ways you can reduce your waste and take better care of the environment.
1. Swap your packaging and products for eco alternatives
Replace single-use items by switching to recyclable packaging, using compostable packing materials and eliminating unnecessary wrapping. If you’re running a cafe or coffee shop, actively encourage your customers to bring their own reusable cups or containers.
2. Conduct a thorough business waste audit
Review the volume and types of waste your business produces on a regular basis. This helps you spot opportunities to cut out waste. Make sure your recycling bins are clearly labeled and accessible and set the business some realistic waste-reduction targets.
3. Partner with eco-conscious suppliers
Review your supply chain and look deeper into the sustainability credentials of your current supply partners. Choose suppliers that use minimal plastic packaging, source environmentally responsible materials and opt for business partners whose values align with your own.
4. Create a culture that focuses on waste reduction
Create operational habits for your team by focusing on a company culture that values sustainability and aims to reduce waste and any negative environmental impact. This can be a double whammy of choosing more sustainable materials, products and suppliers, while also running a leaner business and cutting the costs of unnecessary waste.
Taking small steps to reduce your plastic usage and waste levels can make a significant difference to the overall waste levels going to landfill each year.